Chick Peas

Chick Peas

Firm little peas with a very characteristic flavor. They are the main ingredient in hummus (boiled) and falafels (soaked, but raw) and in stews. Also great in cakes! Must be soaked for a day and usually boiled for about 1 hour. Looks particularly inviting in the elegant container, which doubles as smart and stackable storage. Part of a line of various pulses, bulgur, couscous and quinoa. 

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Chick Peas*.
*= organic

Net Weight: 325 g

Shelf Life: 2 years
Non-EU Agriculture

Nutrition per 100 g

Energy 1542 kj/366 kcal, fat 6,0 g (of which saturated fat 0,6 g), carbohydrate 51 g (of which sugars 11 g), dietary fiber 12 g, protein 21 g, salt 0,06 g.
FS Product no.: 60007


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