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Quality and Safety Specialist
Food Solutions A/S is upgrading its quality area to ensure greater cross-functional engagement in the quality domain. We expect that this effort will lead to a reduction in product waste, rework, and ensure an overall higher quality level, including the avoidance of product recalls. Digital tools will be established to enhance food safety presentations and to provide means for effective monitoring and measurement of food safety presentations. This will also require ongoing training. Efforts will be made to ensure a better understanding of the IFS Food quality and management system throughout the organization, so that together we achieve a higher score/value in the next IFS audit. Additionally, it is anticipated that this will lead to a reduction in development time for new products and help us avoid "development errors" in development projects.
